I’m a big fan of the “Tough Cookie Philosophy”. Not only because I like cookies, but because it teaches us to tackle life’s hardships proactively.

I’m a big fan of the “Tough Cookie Philosophy”. Not only because I like cookies, but because it teaches us to tackle life’s hardships proactively.
(picture: publix.com) Being born and raised in Belgium, this Australian in Paris didn’t think she would experience much of a culture shock when returning back
(picture: Cottage Life) Living in one of the most beautiful cities in the world has its many perks. A wealth of galleries, museums, delicious food, beautiful walks and a
I like to collect little snippets of good advice over the years and store them away for a rainy day. Be it something I once
Like most of you, we’re no stranger to crossing different time zones on any given occasion, and having family living in Australia has us dealing
A little treat I make myself at anytime, breakfast, lunch or dinner. So simple but oh so delicious! Ingredients slice of rye bread, dark bread