A little treat I make myself at anytime, breakfast, lunch or dinner. So simple but oh so delicious! Ingredients slice of rye bread, dark bread
Category: LIFE
8 Tips for the Fearful Flyer
I’ve flown my entire life, without any problems, until I started developing a strong fear of flying in my early teens. It could have been
Pros and Cons of having Dual Nationality
With the World Cup gracing our screens over the next two months, I’m again confronted with one of the smaller challenges of having a dual nationality. A Belgian
7 ways to work through a broken heart
(* feature image cropped from a Juan Felipe Rubio: http://rubiobuitrago.com/) I can honestly say that one of the most painful things I’ve ever had to
Coping with Grief: A New Approach
Going through grief is universal and is experienced across cultures and by people from all walks of life. Grief happens in response to the death of a loved one,
Loss of Identity when Living in a Country that’s not Your Own
The (often neglected) byproduct of living in a country that is not your own, is the occasional loss of identity. As much as we gladly
